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Menu
It's spicy sausage... but not too spicy.
Spicy Italian sausage topped with house-made jalapeno & onion giardiniera and mayo on a brioche bun.
A pickle makes everything good, even a chicken sando!
Breaded chicken schnitzel, sauerkraut, dijon mustard, mayo, Kailyn & Hobb mustard pickle on brioche bun.
Just like a filet-o-fish, only way better!
Beer battered cod, leafy greens, tarter on brioche bun.
add sliced Kailyn & Hobbs pickle - $3
Veggies and cheese, great combo, if you like that sort of sando that is.
Fresh sliced tomato, basil & sundried tomato pesto, fior di latte mozzarella cheese on ciabatta.
It's MASSIVE, could feed 2 or more, but give it a go solo if you like!!
Genoa salami, spicy pepperoni, prosciutto, mortadella, fior di latte mozzarella, leafy greens, fresh tomato, Calabrian chili, olive tapenade on focaccia.
Fancy salad for a brewery!
Leafy greens, breaded chicken, fresh tomato, garlic caesar dressing & croutons.
It's just a salad so go ahead and add some stuff, even sausage!
Leafy greens, crushed walnuts, fresh tomato, red onion, roasted jalapeno peppers & parmesan cheese with olive oil & vinegar dressing.
add a protein: fish, chicken, salami, sausage - $6
add fior di latte - $5
Choice of Kosher dill, Jalapeno, Mustard, Horseradish.
One of each - Kosher, Jalapeno, Mustard & Horseradish.
Served with rosemary focaccia chips.
Served with rosemary focaccia chips.
Pepperoni, Turkey or Landjaeger Stick ($1 Supplement).
Served with salsa.
Served with salsa & queso cheese.
Cheese filled mini sausages. Comes with a side of kettle chips and mustard.
Italian cold cuts with black olives, peppers, and cheese.